Tuesday, March 15, 2011

Spread the Word

Isn't it time you enjoyed those delicious Pennsylvania grown pretzels?

Baked

Fried

Cheese filled

Chocolate covered (for dessert)

The Pennsylvania Pretzel Plant, where we use every part of the delicious plant, from the stalks, to the leaves, to the seeds, every part of the pretzel plant is edible and delicious. We use the tender young leaves, the mature leaves, the mature stalks, and even the tender young pretzel stalks.

Imagine a salad. Corn, Rice, or Wheat Chex,® Butter or margarine, and peanuts galore, still benefit immeasurably from the addition of the tender young pretzel stalks to really perk up a salad.

Don't let the party go dull. Get some delicious Pennsylvania Grown Pretzels, today!


This message has been brought to you by the Pennsylvania Pretzel Growers Association.


Copyright (c) 2011 Slim Fairview

Mail slimfairview@yahoo.com